Description
Sold by the pound.
1.8° L. German dextrin malt ideal for adding body and foam stability to pale lagers. Best used to create Pilseners, lagers, and low- or nonalcoholic beers.
Sold by the pound.
1.8° L. German dextrin malt ideal for adding body and foam stability to pale lagers. Best used to create Pilseners, lagers, and low- or nonalcoholic beers.