Description
Sold by the pound or in 50 lbs bulk bags. Please contact the store.
Wheat Malt from Canada Malting or Rahr: (1.5‐2.5°L).
Pale or white wheat malt has the sweet malty flavor of other malted grains, but with a hint of fruitiness. Wheat malts are high in protein, which helps produce fuller-bodied beers. Wheat malt can improve head formation and retention, depending upon the other grist constituents. White wheat is easier to mill than red wheat, and more conducive to the haze characteristic of Belgian white beers. White Wheat is suitable for all wheat-style beers.